Red Hot Chilli Peppers.
After a stint working in the Commonwealth of Domimnica in the Caribbean I became addicted to hot sauce. It was on the table in all the restaurants there and seemed … Continue reading
April 23, 2013 · Leave a comment
A break in the hills
When you know you have a big day in the hills often we will pack the Trangia. A great little compact cooker. It runs on metho. Around lunch in the … Continue reading
April 22, 2013 · Leave a comment
Beach Patrol
I recently did a trip around Victoria with my wife. I hunted and my wife photographed. We ate as much local produce from the high country to the coast. From … Continue reading
April 22, 2013 · Leave a comment
catch it, clean it, cook it 